VCS-Food Service Worker- Sheridan WY
Veterans Health Administration · Sheridan County, Wyoming
Skills in this posting
The posting
Major Duties and Responsibilities: Prepares a variety of beverages, including but not limited to coffee, latte, cappuccino, and smoothies. Prepares and assembles an assortment of food items, including but not limited to breakfast sandwiches, lunch sandwiches, wraps, pancakes, burritos, and many more.
Maintains cleanliness & sanitation of workplace, equipment, utensils in compliance with health & safety standards. Properly stores food to maintain freshness and prevent spoilage. Prepares a variety of foods according to customers' orders or supervisors' instructions, following approved procedures.
Will be exposed to varying temperatures, including hot and cold. Performs other duties as assigned.
A current, valid REAL ID is required to work at Veterans Canteen Service. Ability to read instructions and perform basic math for food preparation. Requires constant standing, walking, and frequent bending. Must be able to lift or move objects weighing up to 40 pounds unassisted. Minimum of one (1) year of experience in the food service industry is preferred but not necessary. Excellent customer service skills
The PivotHop read
- What a food service worker actually earnsmedian, seniority, by country
- Food Service Worker career changes, measuredevery measured route out
- Cook → Food Service Worker65% readiness
- Chef → Food Service Worker61% readiness
- All open food service worker rolesthe full board
Where these skills also reach
- 1053 open cook roles87% readiness from food service worker
- 338 open chef roles78% readiness from food service worker
- 307 open waiter roles78% readiness from food service worker
- 4 open flight attendant roles44% readiness from food service worker
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