P
Chef de Partie
Plattner & Plattner AG · Pontresina, Graubünden, Switzerland
The posting
Mit dem Maistra 160 ist ein neu gedachtes Hotel mitten im Engadiner Feriendorf Pontresina entsanden. Es verfügt über 36 Doppelzimmer und 10 bewirtschaftete Lodges, eine besondere SPA-Infrastruktur, Restaurant und Dorfbeiz, Terrasse, Bar, Creative Box und lässt den beliebten «Pöstlikeller» wieder aufleben. Es positioniert sich im 4-Sterne-Superior Bereich.
Auf Herbst/Winter suchen wir eine/n erfahren/n und leidenschaftliche/n Chef de Partie.
The PivotHop read
- What a cook actually earnsmedian, seniority, by country
- Cook career changes, measuredevery measured route out
- Food Service Worker → Cook75% readiness
- Chef → Cook71% readiness
- Waiter → Cook49% readiness
- All open cook rolesthe full board
Where these skills also reach
- 479 open waiter roles69% readiness from cook
- 504 open chef roles64% readiness from cook
- 504 open food service worker roles60% readiness from cook
- 4 open flight attendant roles28% readiness from cook
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- CHEF DE PARTIE (H/F/X) at Direct employerMandelieu-La Napoule, FR1d agoUnlock
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