Koch/Köchin (Tournant)
Hotel Albris AG · Pontresina, Graubünden, Switzerland
The posting
Frische Küche, hochwertige Produkte welche schön, aber unkompliziert angerichtet werden.
Das ist unsere Philosophie, die wir bereits in der vierten Generation leben.
Neben traditionellen Gerichten spielt vor allem Fisch eine grosse Rolle auf unserer Speisekarte.
Zur Ergänzung unseres Team suchen wir per Anfang Dezember 2025 eine(n)
Koch/Köchin (Gardemanger)
The PivotHop read
- What a cook actually earnsmedian, seniority, by country
- Cook career changes, measuredevery measured route out
- Food Service Worker → Cook75% readiness
- Chef → Cook71% readiness
- Waiter → Cook49% readiness
- All open cook rolesthe full board
Where these skills also reach
- 479 open waiter roles69% readiness from cook
- 504 open chef roles64% readiness from cook
- 504 open food service worker roles60% readiness from cook
- 4 open flight attendant roles28% readiness from cook
More cook roles
Cuisinier·ère - CDI - 50% at Fondation SaphirCroy, Vaud, Switzerland1d agoApply- Koch/Köchin im Berggasthaus 50-100% at Stiftung Luftseilbahn Reigoldswil-Wasserfallen LRWReigoldswil, Basel-Landschaft, Switzerland1d agoApply
- Grill Cook at Direct employerBanner Gateway Med Ctr (1900 N Higley Rd)1d agoUnlock
- CHEF DE PARTIE (H/F/X) at Direct employerMandelieu-La Napoule, FR1d agoUnlock
- Commis Chef - With Opportunity to Progress at Direct employerCarrara, AU1d agoUnlock
Backfilled listing, refreshed with the nightly scrape; the employer has not claimed it yet. Are you the employer? Claim this listing and it can be featured to the candidates whose skills already reach it, first month free.
© 2026 PivotHopReal data, real career moves